Food Items for the betterment of eyesight :
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If you’re ageing or have defects, eye loss and eye infections can become very difficult to control. Eyes are very sensitive and it can irritate and affect everything from bad hygiene to ultraviolet rays. Naturally, the safest way to protect the eyes from harm is to minimize exposure to blue light and maintain a diet that is rich in foods well known for improving vision. Now given below are some of the things that your parents might have told you to eat for the betterment of eyesight or maybe you didn’t know about them:
Carrots are high in vitamin A which is an essential nutrient for good vision. Eating carrots will provide you with a small amount of vitamin A needed for good vision but vitamin A is not limited to rabbit food; it can also be found in milk, cheese, egg yolk, and liver.
2. KIDNEY BEANS
Lentils, black beans, and kidney beans are healthy sources of bioflavonoids and zinc. These two will help protect the retina and reduce the risk of developing cataracts and macular degeneration. Zinc also helps shield the eyes from light damage.
Another prime source for lutein and zeaxanthin is egg yolks, which will reduce the risk of sight loss associated with ageing. Indeed, eggs are a perfect source of eye-friendly E and C vitamins and zinc. Opting a few times a week for an egg breakfast will help to increase your eye health.
4. RED BELL PEPPERS
Bell peppers give you a larger amount of vitamin C per calorie. That’s good for the blood vessels in your eyes and research suggests that it may reduce the risk of cataracts. It’s found in many fruits and vegetables, including cauliflower, papaya, and strawberries.
5. SWEET POTATOES
Orange-coloured fruits and vegetables such as sweet potatoes, carrots, cantaloupe, mangos, and apricots are rich in beta-carotene, a type of vitamin A that helps with night vision, the ability of your eyes to adjust to the dark. Even, one sweet potato has more than half the vitamin C you need in a day and a small amount of vitamin E.
6. BROCCOLI, BRUSSELS OR SPROUTS
These related veggies come with another nutrient-winning combination: vitamin A (as lutein, zeaxanthin, and beta-carotene), vitamin C, and vitamin E. These are all antioxidants that protect the cells in your eyes against free radicals, a kind of unstable molecule that breaks down healthy tissue.
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